Blue Pete's Restaurant
About Blue Pete's Restaurant
Before 1972 the property was a Marina and Fish house. In 1972 Pat and Betty Ann Ricks opened Blue Petes. It was a small place with seats for about twenty people, a bar, country music, fish bait, beer, Pool table, sandwiches and a beautiful setting right on Tabernacle Creek. The restaurant has grown over the years. Its goal still is to provide a variety of good, fresh seafood and great Certified Angus Beef in a friendly and homey atmosphere.
Today the restaurant is owned by twin brothers ...Show the whole text
Blue Pete's Restaurant's previous events
Let's Get Roasted - AYCE Oyster Roast!
Saturday, 16 December
Paint & Dine with Modern Art: Sip and Start
Wednesday, 22 November
Saturday, 18 November
Veteran's Day Deals!
Saturday, 11 November